Make every season sugaring season with Fat Toad's Vermont Maple Caramel! This collaboration brings together Fat Toad Farm and our friends at Cold Hollow Cider Mill. Just as we start seeing the caramel turn a nice golden brown, we stir in Cold Hollow Vermont maple syrup and watch as this amber-colored beauty mixes perfectly into our velvety goat’s milk caramel. Trust us, a little (or big!) drizzle on your pancakes, apple tarts and/or pumpkin pies will leave you with a smile on your face and most likely an empty jar!
2 fl oz
Ingredients: nothing but goat’s milk, pure cane sugar, cold hollow vermont pure maple syrup, baking soda
Sample note: If you'd like to try one, or would like one to give out samples, please add a sample to your order; we'll waive the cost along with a full case order, or credit it back if you order a case in the future.
Shipping – Fat Toad
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