Big Spoon Roasters' Maple Cinnamon nut butter combines fresh-roasted, coarsely milled NC Runner peanuts and Georgia pecans with Brattleboro, VT-based Coombs Family Farms maple syrup, Vietnamese “Saigon” cinnamon, and hand-harvested sea salt to create a uncommonly delicious, aromatic nut butter reminiscent of pecan pie spiked with maple and cinnamon.