Own a fish market? Well these products are sure to be a hit in your shop!
Baia Pasta combines the art of traditional Italian pasta making with great American-grown grains: its traditional short cuts of pasta are available in 5 different organic flours (durum, whole durum, spelt, whole spelt, and whole khorasan wheat).Learn more about Baia Pasta here.
Bow Hill is on a mission rooted in history. What started as a Blueberry farm in 1947 and is now the longest-running Blueberry farm in Washington's Skagit Valley is now the site of the Soltes family homestead and Blueberry mecca. Since 2011, Harley and Susan have worked tirelessly (as farmers do) to bring the soil back to life and transition the fields to organic, all the while adding beautifully packaged and tasting items like the one above.Learn more about Bow Hill here.
Michael Callahan has been a fan of hot sauces all of his adult life. He started making them for himself, friends and family many years ago. And so it struck him, why not give it a go as a business. Just like any young fella might do, he went about doing the research. Fast forward to June 23rd, 2015 when he sold his first bottle of Callahan's Habanero Hot Sauce to Corey, the guy he met when picking up his first 500 labels at Northwest Label in Magnolia. Thanks, Corey.Learn more about Callahan's here.
Curio Spice Co.
Based in Cambridge, MA., Curio Spice Co. sources sustainably produced spices from nooks and crannies all across the world. Their unique blends help to tell the stories of the farmers they work with through the beautiful flavor they add to your food. Beyond that, they come in classic spice tins harking back to the days where quality, sturdy, and elegant packaging reflected the same high quality of what is found inside.Learn more about Curio Spice Co. here.
Entube is a set of timeless condiments with modern flavor upgrades, packaged in stunning, easy-to-use aluminum tubes. Take the Harissa with the addition of Amazonian Acerola berry for a hint of sweetness as an example. Like the Harissa, each one is reminiscent of its traditional heritage with a contemporary boost, similar to what you might expect from a chef bringing traditional flavors into the 21st century.Learn more about Entube here.
Everything on Everything
Everything On Everything owes its existence to the genius who invented the Everything Bagel. Our thought was: why stop with bagels? EOE is everything you need to make everything taste a bit like an Everything Bagel. Sprinkle a pinch on hummus, roasted veggies, white fish, your morning eggs, on salads, pasta dishes, etc. Heck, you can even take a boring plain bagel and turn it into an Everything Bagel :)Learn more about Everything on Everything here.
Georgetown Pantry Supply
Georgetown Pantry Supply is Stocked General Store's in-house brand focusing on a line of pantry staples. With GPS we aspire to offer a line of everyday items that are easy on the wallet and beautiful on the eye, all the while maintaining the same quality we’d want in our very own pantries. Our flagship product is a perfect example. Georgetown Pantry Supply Raw Honey comes from beekeepers here in the Northwest that have been harvesting honey locally for 40+ years using the best practices known to beekeeping. It carries all the buzzwords when it comes to honey: it's 100% pure, raw and unfiltered honey, and the bee's are never fed high fructose corn syrup. It, like the rest of the line, is incredible stuff.Learn more about Georgetown Pantry Supply here.
Growing up Korean Americans Mike & Theo were fortunate enough to have families that loved and celebrated Korean food. While at UCLA they became good friends through a mutual love for Korean Food. They founded KPOP with the understanding that their friends loved Korean food as much as they did. So they created KPOP to spread Korean food and flavors to America, and to promote the experience of bringing people together and having fun.Learn more about K POP! here.
Mustard and Co.
Mustard and Co. was launched on the basis that good food should be enjoyed in the company of bold condiments. Bold condiments have bold flavors and bold flavor means quality. To achieve superior quality, we stick to a minimum number of ingredients, all of which are recognizable and have great flavor. That means balsamic vinegar in place of distilled white vinegar, extra virgin olive oil in place of a more ordinary one, local raw honey, and salt from here in the Northwest. And since we eat with our eyes first, bold means striking packaging that grabs the eye, begs for attention and gets the conversation going.Learn more about Mustard and Co. here.
New York Shuk
New York Shuk is an artisanal food company focusing on Sephardic and Middle Eastern Jewish cuisines. As two Israeli-natives, living and cooking in New York City, their mission is to elevate and share the vibrant traditional foods they grew up eating. Their line of handcrafted pantry staples gives YOU the tools you need to bring true Middle Eastern flavor to your kitchen.Learn more about New York Shuk here.
The Other Brother Company is a Bay Area-based food company founded in 2012 by brothers Ben and Evan. Their award winning and organic goods are delicious - and good for you -hence their slogan, "Good goods." All of their ingredients are grown by them in California or sourced from their friends' sustainable organic farms.Learn more about Other Brother here.
Stopsky's uses rich and buttery Castelvetrano olives and gently smokes them with Applewood, creating this unique savory treat. Perfect in a martini, or on your next appetizer tray with cheese and crackers.Learn more about Stopsky's here.
Villa Jerada is a labor of love and family. Named after their house in Morocco, this line of condiments captures Mehdi's memories of family activity in the kitchen. As he'll tell you, he's been "blessed with a mom who loves to cook and with all modesty she has a reputation for being a good cook." Here you'll find a set of condiments Mehdi's Mom uses to bring the rich flavors of Moroccan cooking to life.Learn more about Villa Jerada here.